Quick and easy salad that combines the mild flavor of the beans with sesame, which adds style and elegance and definitely adds thing that still lacks of beans – spiciness.
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- Prep Time
- Minutes
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- Cook Time
- Minutes
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- Yield
- 2
- Difficulty Level Easy
Ingredients
- 400 g green frozen beans
- 1 tablespoon cooking oil
- 2 cloves garlic
- 2 tablespoons sesame
- salt and pepper to taste
Nutrition Info
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1 portion 90 kkal
Instructions
- In dry pan set sesame seeds and heat until feel their fragrance. Remove the seeds aside.
- Pour the oil in a skillet and saute garlic pepper .
- In boiling water boil green beans for 5 minutes. Drain from the water and add the olive oil and garlic.
- When acquire golden color, add the sesame seeds and cook another 3 minutes
- Voila! Bon App!
- Servings : 2
- Ready in : 7 Minutes
- Course : Appetizers
- Recipe Type : Appetizers, Breakfast, Salads, Vegetables and site dishes
- Ingredient : Garlic, Green beans, Oil, Pepper, Salt, Sesame
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