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Ancient roman flat bread


Ancient roman flat breads are great to make your favorite sandwiches more balanced. Wrap with salad , turkey or falafel, topped with a light home-made mayonnaise, which we put into the Dip Lunchbox and voila – ready to go with a tasty and balanced menu!

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  • 26 ratings


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2 Responses to Ancient roman flat bread

  1. Yulia 02.11.2019 at 17:57 #

    Made it as part of my son’s school project -Ancient Romans. Never thought it will work out but it looked fantastic and tasted good. We had to add more water than it said in the recipe ( probably by 25-50 ml) and we used butter instead of lard. Very easy!!!

    • Vanya 02.11.2019 at 18:12 #

      Hi there, we are so happy you enjoyed the recipe and thank you for sharing with us your experience. Depending on flour we use the water quantity may vary. That is way people say that we should feel the dough. Greetings to your son and his willingness to join the kitchen living and emotions.

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