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Pizza in a cone for Lunchbox

Home » Pizza in a cone for Lunchbox
Pizza in cones
Published on 27.03.2019 | In By
0 Comments
    • Prep Time
    • Minutes
    • Cook Time
    • Minutes
    • Yield
    • 8
    • 8
    • Difficulty Level
A practical and fun way to prepare the favorite pizza for your Lunchbox in a convenient way for eating and carrying.
Lunchbox Pizza cones
Lunchbox Pizza cones
You can fill the cones with different combinations to make your child experience even more fun. Fill with Ricotta, spinach and egg, or with classic pizza products such as Mozzarella, Pepperoni, Tomato Sauce and Mushrooms.
To make the cones, use cone shapes or make some with aluminum foil.
Pizza Dough
A dough with many faces for pizza, frittes and donnats

Idea: When making the pizza dough for dinner, reserve some dough store it in the fridge. This will help you when preparing food for the Lunchbox during the week.

Lunchbox Pizza cones
Lunchbox Pizza cones

Recipe Rating

  • (5 /5)
  • 1 rating

,

Ingredients

  • 200 g of pizza dough
  • 1 cup grated cheese (mozzarella and cheddar)
  • 1 cup of vegetables of your choice (such as mushrooms, olives, green pepper, etc.)
  • 1 cup of meat assortments (meats such as bacon, mini peperoni, canadian bacon, etc.) Energy value

Nutrition Info

  • 2 cones 290 calories

Instructions

  1. Preheat oven to 200 °C
  2. Roll the pizza dough up to 3 mm.
  3. Cut the strips of 1.5 cm wide dough and wrap around the conical cone shape that you previously brushed with oil. While wrapping the dough try to overlap the edges. Repeat with other cones.
  4. Arrange the cones on a tray covered with baking paper and greased with oil.
  5. Arrange the cones on a tray covered with baking paper and greased with oil. Place the tray in the oven for 6-7 minutes or until the dough becomes golden. Remove the tray from the oven, leave on the side to cool, and in 5 minutes remove the cones the forms.
  6. Fill cones with your favorite pizza products and return the funnels to the oven. Bake another 10-12 minutes. Enjoy!

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