Salty crispy waffles

Instructions

1. Beat the soft butter with a mixer. Add eggs one at a time, salt and pepper.
2. Add the flour and baking powder.
3. Mix the products and add the yellow cheese and parsley, black pepper.
4. Form 9 balls, about 50 g. Each.
5. Put the ball in the center of a heated waffle appliance and bake for about 3-4 minutes.

• Servings : 5
• Ready in : 30 Minutes
• Course : Appetizers, Main courses
• Recipe Type : beef, Breakfast, Finger foods, recipes for spring, recipes for summer, recipes for winter, Snack
• Ingredient : Baking powder, Butter, Eggs, Flour, Ground black pepper, Parsley, Salt, Yellow cheese