Melon salad with mint and Mozzarella

Instructions

1. Rinse green salad. Transfer to a salad serving plate.
2. Make melon balls and slice the cucumber. Arrange them over the greens.
3. Drain the mozzarella balls. Pick the mint leaves off the sprigs and chop them.
4. Add all the ingredients to the salad bowl.
5. Drizzle with olive oil and lemon juice. Season with salt and pepper.
6. Mix and set aside in a cool place until serving.

• Servings : 2
• Ready in : 10 Minutes
• Course : Appetizers
• Recipe Type : recipes for summer, Salads
• Ingredient : Cucumber, Ground black pepper, Lemon juice, Mint leaves, Olive oil, Salt, Watercress salad, Пъпеш