-
- Prep Time
- Minutes
-
- Cook Time
- Minutes
-
- Yield
- 20
- Difficulty Level Easy
Ingredients
- 5 green onions, chopped
- 1 cup parsley, finely chopped
- 5 garlic gloves, dices
- 1/4 tsp garlic powder
- 2 tsp fresh ginger, finely diced
- 1/2 tsp salt
- 1/4 tsp ground pepper
- 1/2 tsp red pepper flakes
- 700 g ground turkey
- 2 tbsp toasted sesame seeds
- 1.5 tbsp soy sauce
- 1 egg
- 1/2 tbsp sesame oil
- 3 tbsp corn flour
Nutrition Info
-
220 kkal
Instructions
- Combine all the ingredients except for the oils in a bowl.
- Divide the turkey mixture into 20 round.
- Heat the oils in a large skillet add the bites and cook for 10 minutes turning so often to achieve a golden color.
- Serve with a sprinkling of extra soy sauce on the top or with chilli or tomato sauce.
- Servings : 5
- Ready in : 20 Minutes
- Course : Main courses
- Recipe Type : Chiken and paultry
- Ingredient : Cornflour, Eggs, Garlic, Garlic powder, Ginger root, Ground black pepper, Parsley, Red pepper flakes, Salt, Sesame, Soy sauce, Spring onions, Sunflower oil, Turkey fillets
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