(+359) 879 560 496

Login

Register

Your personal data will be used to the privacy policy of this website.

Tag Archives

Tag Archives | Deglazing

10 tricks for cooking meat

The best 10 poultry cooking techniques and tips

What would family gatherings be without the time-honored roast bird? But beyond the favorite chicken, all types poultry can be roasted. roasted duck Here are our tested tricks: Protect the flavor - Before roasting, loosen the skin on the breast by gently easing it away from the flesh with your fingers. Press in softened butter [...]
Read More