Instead of wondering what to do with the remaining 2 cups of cooked pasta, you can prepare the easiest and quickest dessert in the world: Baked Macaroni.
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- Prep Time
- Minutes
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- Cook Time
- Minutes
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- Yield
- 8
- Difficulty Level Easy
Ingredients
- 2 cups cooked pasta
- 3 eggs
- 0,500 ml. milk
- 100 g. Sugar
- Vanilla
Nutrition Info
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1 serving = 180 kkal
Instructions
- Sprinkle cooked pasta with 2 tablespoons oil and pour into tray size 20x25 cm. Take two egg whites. Beat them with 2 tablespoons sugar.
- Mix one egg, two egg yolks, milk and sugar. Add vanilla. Pour over pasta. Put them in a preheated oven at 200 C for 30 min.
- Remove from the oven, pour the beaten whites. Bake another 10 minutes until golden.
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