A perfect afternoon snack for your lunchbox. These biscuits could be also used as a delicious breakfast when served with hot milk or yogurt.
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- Prep Time
- Minutes
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- Cook Time
- Minutes
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- Yield
- 24
- Difficulty Level Easy
Ingredients
- 1 ¾ flour
- 1 cup sugar
- 1 egg
- Vanilla esssence
- 1/2 tsp salt
- ½ cup butter, room temperature
- ½ tsp baking soda
- ½ tsp baking powder
- 1 ½ cup chocolate chips
Nutrition Info
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2 бисквити 277 calories
Instructions
- Preheat oven to 160 °C.
- Mix sugar and butter until fluffy. Add vanilla essence.
- Add flour, salt, baking powder and soda. Mix well and finally add the chocolate chips.
- Layer a tray with baking paper. Spoon form the dough and arrange over the tray. Keep 5 cm distance. Bake 20 minutes until edges golden.
- For crisper biscuits bake 5 minutes more.
- Bon app!
- Servings : 12
- Ready in : 30 Minutes
- Course : Dessert and Snacks
- Recipe Type : Biscuits, Dessert
- Ingredient : All-purpose flour, Baking powder, Baking soda, Butter, Chocolate chips, Eggs, Salt, Sugar, Vanilla, Wheat Flour
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