Zucchini Gratin for everyone

Zucchini Gratin for everyone – this family favorite gets its high rating because it can easily be transformed into as many as 3 flavors. Thus, everyone at home will get their favorite flavors on the table, and with just one cooking.
There’s no denying that the simple and summery zucchini slice is a hot-day food favorite. Prepared with delicious zucchini, ham and cheese, seasoned with salt and pepper – this combination is classic and iconic. The beauty of it is that we can easily give it completely different flavors and mood with products that are found in every refrigerator. So you will offer 3 more variations to the main recipe.
An easy way to have a completely different meal for the food boxes 3 days a week.

How to make it:

Prepare the base mixture for the marshmallows. And divide it into 3 equal parts.
Prepare 3 baking forms measuring 10×15 cm.
Prepare in 3 bowls:

OPTION 1: SMOKED SALMON AND DILL – 60 g of smoked salmon, coarsely chopped. Stir two-thirds of the salmon into the shredded zucchini mixture. Garnish with the remaining salmon on top. Bake as directed and serve with capers if desired.

OPTION 2: HAM AND CHERRY TOMATO – 70 g. Ham, cut into cubes, mix with dill to the mixture of grated zucchini. Arrange halved cherry tomatoes on top. . Bake as directed and serve with extra dill leaves.

OPTION 3: BROCCOLI OR GREEN PEAS AND RICOTTA – Mix ½ tsp. frozen broccoli or frozen peas with 1 tbsp. chopped fresh mint. Stir the broccoli/peas and mint into the shredded zucchini mixture. Add 60 g of ricotta or cottage cheese. Serve with fresh mint leaves.
You can also make just one flavor. Follow the recipe for the zucchini wafer base. Do not divide it by 3, just add the products you want from the suggested variations above and multiply the quantities by three. Get a larger pan and follow the instructions in the recipe.
The recipe can be frozen, which is another reason we love it so much. Great for Lunchbox too.