Pumpkin is a low-calorie, high-nutrition product that is hidden in vitamins and minerals, high in fiber, and gives us 100% of our daily needs for vitamin A. Pumpkins provide lots of vitamin C, riboflavin, potassium, honey, manganese and small but significant amounts of vitamin E (alpha tocopherol), thiamine, niacin, vitamin B6, folic acid, iron, magnesium, phosphorus. Depending on our mood, we can give this unique product the taste we prefer at one time or another.
Red-lentils and pumpkin soup
Супа с Червена леща и тиква когато сезоните се сменят и настъпва есента. Вдъхновена от традиционните съставки, тази вкусна супа е щит срещу настинките и грипа.
Black Ravioli: Symphony of Contrasts
Embark on a culinary journey with our recipe for Black Ravioli: Symphony of contrasts. At the heart of every gourmet adventure lies the excitement of a bold dialogue between tastes,...
Stuffed Roast Pork with Winter Vegetables
From the very first step of preparing the fragrant stuffing to the last slice served, this Stuffed Roast Pork with Winter Vegetables is more than just a meal; it's an...
Banitsa with pumpkin, walnuts and raisins
Banitsa with pumpkin, walnuts and raisins is part of the magic of Christmas Eve. The coziness of the family table, decorated with the richness of traditional Bulgarian dishes, will suffer...
Festive pumpkin soup with saffron
Festive pumpkin soup with saffron and orange is delicious, wintery and addictive. Our festive pumpkin soup with saffron is the perfect start for your festive menu, enchanting with its golden...
Warm salad with zucchini and pumpkin
Warm salad with zucchini and pumpkin – an easy but spectacular salad or side dish. A great way to make a festive Christmas or New Year's table charming in just...
Mini Pumpkin Chicken Pies
Mini Pumpkin Chicken Pies are the perfect portion-sized dishes of this favourite food pie. Making mini Chicken Pot Pies is a great way to use leftover roasted chicken with added...
Wholegrain pumpkin breads
Wholegrain pumpkin breads- light, delicate, delicious and airy. If you have any left over from the roasted pumpkin, then you will easily make these delicious pumpkin breads.
Horseradish and honey pumpkin soup
Horseradish and honey pumpkin soup: Give your pumpkin soup a warm Moroccan flavour by sprinkling it with cinnamon while baking in the oven and add horseradish.
Ratatouille
Ratatouille– a vegetable magic that unfolds thanks to the sauce that unites the products and spices that emphasize and make each bite simply perfect.
Irresistible autumn soup with pumpkin and cheese
The sweet pumpkin perfectly combines with the cream cheese, and the Halloumi cubes simply turn the soup into an amazing experience of the senses. You need 30 min. to...
Pumpkin ravioli – fresh and homemade
Pumpkin ravioli – fresh and homemade! We love this simple and delicate dish. Your Lunchbox will love it too:).
Pumpkin Treacle / Rachel
Pumpkin Treacle - you cannot help but fall in love with this dessert. Crispy pieces of pumpkin that resemble more candy than sweet. Wonderful Christmas gift.
Creamy potato and pumpkin soup with chickpeas
Pumpkin is a well-accepted fall and winter food in all kind of wonderful recipes. Their sweetness makes them particularly ideal for stuffed pasta, sweet-and–sour and sweet-and-spicy sauces.
Autumn Roll with pumpkin and parsnips
Today's recipe tastes like autumn. It attracts, collects, and warms the table and perfectly fits into the concept of Lunchbox for seasonal eating.
Soft and gentle wholegrain pumpkin cookies
Only 2 biscuits will give you the energy when you need it.
Pumpkin pie with walnuts and honey
No cream, no milk with some sugar and a lot of pumpkin, because we want pumpkin pie, not pie with some pumpkin as to say it's in the recipe.
Baked pumpkin with chia and sesame
An excellent way to bake the pumpkin on Sundays and during the week to have tasty snacks at hand.
Pumpkin Oat Cookies With Seeds
For busy mornings and quick breakfast here us the breakfast already waiting in the fridge.
Pumpkin curry with apple and walnuts
We have made the favorite Pumpkin curry this week with both cut and blended pumpkin and added sweet apples, toasted walnuts which a must add ingredient.
Fall apple and arugula salad with seeds
All the best produce that fall has to offer combined into one big beautiful salad. Shredded arugula, sweet apples, roasted pumpkin and sunflower seeds. All tossed with a caramelized shallot...
Pumpkin, thyme and cheese tart
An ultimate winter tart, you can prepare for 10 minutes and cook for an hour. Have it for your dinner tonight and please, reserve a portion for your Lunchbox, the...
Vegetarian lasagna with pumpkin, spinach and ricotta
Super light lasagna with roasted vegetables, spinach and ricotta, a homemade sauce is a heavy loaded vegetable lasagna delicious hot and cold. An great meat-free food for those who value...
Супа от тиква със скариди и джинджифил
We share it with you because it tastes amazing. There is only one word for it- EPIC! The flavors blend in a unique way. You will feel their richness and...
Lunchbox menu: Fall inspiration
This week our favorite Lunchbox menu is quite simple and natural.
Autumn salad with quince sauce
A rich salad with autumn colors - orange and yellow: green salad, cauliflower, avocado puree, pumpkin-baked seeds, turmeric and balsamic vinaigrette sauce with quinces.
Fall festive pumpkin rolls
Fall Festive Pumpkin Rolls are slightly sweet, easy and with adorable pumpkin shapes. Your family and trick or treat guests will LOVE these rolls!
Kale, pumpkin and bulgur salad with pear vinaigrette
Bring your salad game straight into fall with this pear, kale, and sweet potato-based salad.
Soft cheesecake pumpkin cookies
They look great, tricky and are quite quick to be prepared. We promise you that even the pumpkin haters will not guess it is in but its texture is essential...
Pumpkin and leek winter lasagna
Squash, pine nuts and sautéed leeks in a creamy white sauce are layered with sheets of home-made pasta for a wintery variation on a vegetable lasagna.
Pumpkin pie with egg white balls
The single most requested dessert in end October is pumpkin pie.
Spinach, pumpkin and onion frittata
Spinach, pumpkin and onion frittata is easy to make full of nutrients and proteins. In this recipe you will have 4 yolks left. Use them to make pastry creme for...
Milk dessert with pumpkin and pomegranate
Milk dessert with pumpkin and pomegranate without baking prepares for seconds and stored in the freezer in the 2 complementary boxes of lunchbox with a lid.
Golden pumpkin cinnamon muffins
These golden pumpkin cinnamon muffins can be made up to 2 days ahead and be served as a light breakfast on Thanksgiving morning. Whatever we talk – muffins, salt or...
No comments yet.